1
Research Article
Vol. 34, Issue 2
Isolation and Identification of Escherichia coli O157:H7 from Raw Salad Vegetables Sold in Sokoto Metropolis, Nigeria
The presence of Escherichia coli O157:H7 in fresh salad vegetables was evaluated in this study. One hundred and fifty (150) Salad vegetable samples (lettuce, cabbage and spring onion) were aseptically collected from two different markets (Ramin Kura and Meat and vegetables market) in Sokoto metropolis. Isolates from the samples were fully charac...
