Adebiyi K.o.

Microbial Assessment of Leafy and Salad Vegetables Sold in Five Different Markets in Lagos State, Nigeria

Vegetables are essential protective food for good health and are also potential reservoir of microbial contaminants. Intake of raw vegetables contaminated with detrimental microorganisms may result in food poisoning. Thus this study assessed the microbial loads of leafy and salad vegetables from five different markets in Lagos State. Macerated s...